[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.lomi.sk\/tokajske-vino\/#Article","mainEntityOfPage":"https:\/\/www.lomi.sk\/tokajske-vino\/","headline":"Tokajsk\u00e9 v\u00edno","name":"Tokajsk\u00e9 v\u00edno","description":"Ak t\u00fa\u017eite pozna\u0165 sp\u00f4sob v\u00fdroby tokajsk\u00e9ho v\u00edna u n\u00e1s a ak chcete naraz ochutna\u0165 nieko\u013eko r\u00f4znych druhov tohto v\u00fdnimo\u010dn\u00e9ho v\u00edna, potom sa vyberte na vinn\u00fa cestu do tejto oblasti. M\u00f4\u017eete ju absolvova\u0165 hocikedy, ale dvakr\u00e1t do roka s\u00fa dni otvoren\u00fdch pivn\u00edc. V m\u00e1ji a v septembri. Dostanete sa tam \u0161peci\u00e1lne vypraven\u00fd vlakom do \u010cerhova a [&hellip;]","datePublished":"2018-11-08","dateModified":"2023-04-25","author":{"@type":"Person","@id":"https:\/\/www.lomi.sk\/author\/#Person","name":"lomi.sk\n","url":"https:\/\/www.lomi.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/e7b590144558ebad68292226b8af0772e2d53ba82fa105c348ae9b5254e51a11?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e7b590144558ebad68292226b8af0772e2d53ba82fa105c348ae9b5254e51a11?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"lomi.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.lomi.sk\/wp-content\/uploads\/img_a293973_w2037_t1543420835.jpg","url":"https:\/\/www.lomi.sk\/wp-content\/uploads\/img_a293973_w2037_t1543420835.jpg","height":0,"width":0},"url":"https:\/\/www.lomi.sk\/tokajske-vino\/","about":["Tovar"],"wordCount":414,"articleBody":"Ak t\u00fa\u017eite pozna\u0165 sp\u00f4sob v\u00fdroby tokajsk\u00e9ho v\u00edna u n\u00e1s a ak chcete naraz ochutna\u0165 nieko\u013eko r\u00f4znych druhov tohto v\u00fdnimo\u010dn\u00e9ho v\u00edna, potom sa vyberte na vinn\u00fa cestu do tejto oblasti. M\u00f4\u017eete ju absolvova\u0165 hocikedy, ale dvakr\u00e1t do roka s\u00fa dni otvoren\u00fdch pivn\u00edc. V m\u00e1ji a v septembri. Dostanete sa tam \u0161peci\u00e1lne vypraven\u00fd vlakom do \u010cerhova a tu s\u00fa pristaven\u00e9 autobusy, ktor\u00e9 v\u00e1s bud\u00fa rozv\u00e1\u017ea\u0165 od jednej pivnice k druhej. Potrebujete si zak\u00fapi\u0165\u201c ochutn\u00e1vkov\u00fd \u201el\u00edstok. Dostanete ho spolu s peknou ta\u0161ti\u010dkou na krk spolu s poh\u00e1rom na v\u00edno a s mno\u017estvom kup\u00f3nov, ktor\u00e9 tvoria vstupenku do pivn\u00edc. Tu budete ochutn\u00e1va\u0165 v\u00ednka. Cena l\u00edstka sa men\u00ed ka\u017ed\u00fd rok- \u017eia\u013e ne\u00famerne st\u00fapa- ale n\u00e1v\u0161teva sa v\u017edy vyplat\u00ed. T\u00ed najlep\u0161\u00ed vin\u00e1ri otv\u00e1raj\u00fa svoje pivnice a po skupink\u00e1ch v\u00e1s priv\u00e1dzaj\u00fa do svojho kr\u00e1\u013eovstva. Pon\u00faknu v\u00e1s v\u00fdberom zo svojej produkcie- od najlacnej\u0161\u00edch a naj\u013eah\u0161\u00edch v\u00edn a\u017e naozaj po tie skvostn\u00e9 5-put\u0148ov\u00e9, ktor\u00e9 s\u00fa naozaj fam\u00f3zne. Nie je to len ochutn\u00e1vka v\u00edn, je to aj odborn\u00fd v\u00fdklad priamo z prvej ruky- od najlep\u0161\u00edch pestovate\u013eov hrozna. Obozn\u00e1mia v\u00e1s s celou technol\u00f3giou od pestovania jednotliv\u00fdch tokajsk\u00fdch odr\u00f4d hrozna, cez komplikovan\u00fd zber jednak bob\u00fa\u013e hrozna, ale aj zber cib\u00e9b- ktor\u00e9 s\u00fa nevyhnutn\u00e9 pre pr\u00edpravu tokajsk\u00fdch put\u0148ov\u00fdch v\u00edn. Zberaj\u00fa sa ru\u010dne ! Do putne- to je 20-25Kg n\u00e1doba na chrb\u00e1t. Tieto su\u0161en\u00e9 cib\u00e9by sa d\u00e1vaj\u00fa do v\u00edna \u2013 do 136 l suda. Ko\u013eko ide putn\u00ed do jedn\u00e9ho suda- to\u013eko put\u0148ov\u00e9 v\u00edno sa z\u00edska. Niekedy sa robili 2-pu\u0148ov\u00e9 a\u017e 5-put\u0148ov\u00e9 v\u00ednka. Dnes s\u00fa u\u017e iba 3-put\u0148ov\u00e9 a viac put\u0148ov\u00e9 Niektor\u00ed pestovatelia maj\u00fa aj 6-put\u0148ov\u00e9. Pre in\u00fdch je u\u017e toto v\u00edno technicky nerealizovate\u013en\u00e9- vznik\u00e1 toti\u017e nas\u00fdten\u00fd roztok, za predpokladu, \u017eeby sa dalo do 136 litrov v\u00edna 6 dvadsa\u0165p\u00e4\u0165 kilov\u00fdch putn\u00ed cib\u00e9b. M\u00f4\u017eu ho vytvori\u0165 iba tak, \u017ee ned\u00e1vaj\u00fa 6 dvadsa\u0165p\u00e4\u0165 kilov\u00fdch, ale iba dvadsa\u0165kilov\u00fdch putn\u00ed- v tom je ve\u010dn\u00e1 zvada pestovate\u013eov.Tokajsk\u00e9 v\u00ednoje v\u00ednom kr\u00e1\u013eov a kr\u00e1\u013eom v\u00edn.                                                                                                                                                                                                                                                                                                                                                                                        3.7\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Tokajsk\u00e9 v\u00edno","item":"https:\/\/www.lomi.sk\/tokajske-vino\/#breadcrumbitem"}]}]